It’s hot outside!

What better way to cool off than with an extremely easy-to-make raw vegan ice cream!

This is better than any “real” ice cream out there. All you need is a blender or food processor, some frozen, ripened bananas (I find this works the best with roughly quarter inch slices) and coconut milk (you can use any milk alternative, I use coconut for the flavor).

Just throw your ingredients (roughly 3:1 ratio bananas to milk) into the blender and blend until smooth. Don’t be afraid to experiment with flavors, I like to add raw cacao powder and a little cashew butter to the mixture.

Pour the ice cream into your favorite bowl and enjoy!

Our focus and goal is to provide a quick and easy way for Vegans in the Charlotte NC area to find restaurants, groceries, farmer’s markets, shopping, and community resources. The site is in the preliminary stages, but will grow quickly with more content. Thanks for visiting. 

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